Purchasing a product includes the responsibility of minding it through proper maintenance to restore its natural state and function. Same with the tools, what is the point of having them if you just neglect them after using or not testing them at all? That would be a shame since you spent monetary value for its primary purpose, with the aim of making daily routine simpler. However, if you just purchase it for the mere fact as collectible, still you have to keep it clean, store in a cool, dirt-free surrounding with decreased humidity.
Pocket knife is an important tool not a weapon in general, which almost every man has it. It is because of the tradition starting long before several years ago that continued up to the present day. Men usually carried it as manly possession to keep them ready in certain situations like cutting strings, simply opening a carton or container, chopping fruits or slicing any food of your choice, unclosing a letter, sharpening a stick when camping and the least is using it as a weapon against enemies for protection and survival purposes. That’s why to maintain its durability and the sharpness of the blade, you must clean it regularly since it also requires appropriate handling based on its kind and different functions.
Simple Method of Cleaning
Use rubber gloves as protection. Before start cleaning, you must wear basic hand protector which is the gloves coz aside from keeping your hands free from possible irritation of your skin; it will also aid you in getting any cut. It commonly comes in different sizes and thickness; better choose the one that gives you maximum comfort and ideal fitting. Collect all the materials needed afterwards to continuously perform the procedures without interruptions, you must see to it that every materials necessary is prepared to save time and repetition of spending your energy. Initially, wash the knife with mild detergent to avoid rust and any other complications. You may also need lubricants and oil for later. Then, unfasten the knife from its case making sure that the blade to be cleaned is entirely exposed to clean each corners completely. Using a sponge with soapy warm water, scrub the blades thoroughly. Dry it afterwards and apply lubricant leaving it shiny and appealing.
Eliminating the Dirt
Removing the dusts, grease or any grime from the knife is mostly the first thing to do. With the use of cloths, toothpicks, unused toothbrush with soft bristle, cotton applicator and oil. When the dirt is completely eliminated, the succeeding procedures will be followed with ease.
Getting rid of Rust
Assess the current state of the knife first before removing any rust to identify whether it would affect its value. Knives with excessive rust must be oiled leaving it for a couple of days. It can be easily eliminated by scraping slowly using another knife making sure that the original sheath is retained. In other scenarios, you may use sandpaper paying particular attention to rust spots and apply polishing gels afterwards. The process may take a while that is why patience is hardly needed.
Most aged knives have viscous adhesives from tape debris on the grips. You can use acetone or lighter chemicals in removing these but you have to render extra care since some were flammable and toxic irritants to one’s body. Protect yourself and ensure you are performing the procedure in a well airy environment.
Protecting the Leather
Restoring leather to its original appearance is quite challenging. More arguments were raised which material is best. To be safe, better use leather protectants instead of any oil which you are not sure of its potency. Investigate and determine what is suitable for you.
Choose The Best Storage
There are several alternatives in keeping your knives safe. Aside from placing them traditionally on the cabinets, another option is using a knife rolls for easy access and transport, this knife roll is designed to securely tied the knives and rolled up, customized made with optimum convenience. It is often utilized for a longer period of storing that is why, as a precautionary measure, you must inspect it from time to time, place it in a dry place to avoid moisture complications and unroll it to further check deterioration of the materials and the knives itself. Locked blades must not be placed in its case since the sheath is favourable area for moisture that can produce stain and rust in worse cases. Nevertheless, if storing them on the sheath is inevitable, then ensure checking it periodically. Storing knives in neither plastic nor paper has the tendency to damage them because of the moisture. Extracting the knife from its authentic packaging and wrapping it with personal paper is possible as long as you store it in separately, thus, this will aid in restoring its primitive worth and condition.
Pocket knives are manageable to clean as long as you watch it with care and maintain its original condition appropriately. Few seldom use it and at times closed it right away neglecting to clean it after use. Its blade should be remained sharp to retain its functions and preserving its durability is as important as getting ready in a battlefield. Just as every individual home has different sets of knives, either for cooking or survival primarily, each of them is taking various ways to safeguard and restore them. Moreover, as they get more into the routine and comprehend more about attending knife care, they may intend to execute the process in vast, diverse manner until new and updated methods are unravelled. The data above may work to a few and may disappoint to some. Others will seek more advice as others will share. At the end of the day, your own collection and personal thoughts play a significant role in regulating those analyses. You just have to be guided and be reminded that there is no right or wrong when it comes to implementation of own interests. In the long run, what is most essential is the result you gained after all the ups and downs you have encountered along the way.